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nutrition facts

Baked Potato Soup

INGREDIENTS: Pasta (durum semolina, egg, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid), rendered chicken fat and chicken broth powder, dehydrated onions, carrots, green peas, potatoes and garlic, maltodextrin, salt, corn starch, hydrolyzed soy protein, sugar, spices, disodium inosinate and disodium guanylate, tumeric, spice extractive, xanthan gum.
Allergen Information: Contains Soy, Wheat and Egg Products.
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