• Prep Time

    30M

    Cook Time

    25M

    Total Time

    55M

    Serves

    12

    Description

    Sweet puffed pastries with drizzled frosting are sure to delight!

    Ingredients

    • 1 package frozen puff pastries
    • 1 (15-16 oz) canned pie filling of choice
    • 1 (16 oz) can ready-made vanilla frosting

    Directions

    1. Preheat oven to 350 degrees.
    2. Thaw puff pastries.
    3. When thawed unfold. Use a rolling pin to gently roll dough to smooth out. Cut the 2 rectangles into 6 squares, so you should have 12.
    4. Place 2 tablespoons pie filling in the center of pastries. Fold into a triangle. Pinch together with fingers, to seal.
    5. Place on parchment paper lined cookie sheet, and bake until golden brown. About 20-25 minutes.
    6. Let cool completely.
    7. Place can of frosting in microwave for 30 seconds. Stir and drizzle over cooled pastries.